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What inspired you to become a food tour guide? I worked in the hospitality industry for several years, including managing a bar. With the COVID situation, I decided to change sectors and start working in the video game industry, but I missed the social aspect of hospitality. As a food lover, I found the opportunity…

1. What inspired you to become a food tour guide? I really love sharing good food, drinks and good moments with guests from different countries. It’s also a good opportunity to learn more about other countries gastrononomy. 2. What’s the most important thing you hope guests take away from your food tours? I love telling…

1. What inspired you to become a food tour guide? I love communicating with people, and most importantly, I love to make people’s lives funnier and better! As a guide, I can do all of that while having a lot of fun! 2. What’s the most important thing you hope guests take away from your…

This festive season, embark on a savory journey through the rich tapestry of Spanish Christmas traditions. From the succulent Albóndigas de Pavo y Jamón to the exquisite Cigalas a la Plancha, each dish is a celebration of flavor and heritage. Join us as we explore the delectable world of Canelones, the indulgence of Jamón de…

‘Tis the season to indulge in festive delights, and what better way to celebrate the magic of Christmas than by exploring the rich tapestry of holiday desserts from across Europe? Join us on a sweet journey as we unwrap the tantalizing flavors of La Buche au Chocolat, Christmas Pudding, El Mazapán Dulce, Los Alfajores, Los…

  Madrid is home to numerous breweries no one should miss and it’s our duty, at FoodLoverTour, to talk about the infamous caña. Here are the reasons to test Madrid’s traditional beers and many more excellent reasons to get back to the bar. So, what is a Caña? If you have never heard about caña,…

If the easy way to go for you with a beverage is Sangria, you got it all wrong. There is nothing in common between the drink you may have in your local restaurant back home and a real glass of sangria. In Spain, sangria is everywhere but it’s always a big deal. Here is why….

If we had to choose just one symbol to represent Portugal, there is an excellent chance that the Sardine would be it. This little fish has become a traditional, and emblematic symbol of Portuguese cuisine and culture. The history of Sardines in Portugal is closely tied to the fishing industry and the coastal communities. Portugal…

  Buried within the majestic city of Granada, the neighborhood of Sacromonte, high up in the hills, has its own culture, origins, and some traditional dishes you don’t want to miss out on. One of these dishes is the tortilla Sacromonte. This tortilla is believed to have originated as a hearty dish, often eaten by…

  Is there even a more iconic tapa than a simple slice of Jamon? Of course not. And, at FoodLoverTour, we know that no Jamon would be as complete and delicious without the right drink pairing (more on that to come). In the case of the very special Jamon de Trevélez, it is important to…

The delight of the hot summer, the Horchata with its milky color and refreshing taste is known as Valencia’s signature beverage. But why Valencia? The reason is simple: An authentic Horchata can only be made with Chufa de Alboraya, a type of nut grown in Valencia.   What is Horchata?   The Horchata is a…

  Easy to drink, fresh, and affordable, the Vinho verde is one of the most iconic wines you can try in Portugal. It’s considered the perfect refreshment after a long day visiting Portugal, and a wine with plenty of secrets to uncover. In short, you can’t visit Portugal without trying the Vinho verde.   Just…