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Paella is Spain’s most recognizable dish, and by far one of the most popular among Spaniards. This rice dish is very versatile and can be filled with any number of tasty ingredients, like meat, seafood, and veggies. Every Spanish mother has their own recipe, as well as every restaurant, so no two paellas are the…

It’s no secret that Seville has a buzzing foodie scene, every street lined with tapas bars and unique restaurants. While many newer restaurants are looking towards modernizing Seville cuisine, a good number of them hold on to the old-world charm that is so present in this city. Here are 6 tapas that you absolutely need…

Granada truly has everything: free tapas, the incomparable Alhambra, and so many cool street markets that are well worth a visit. With this list you can discover local products and find the right handmade souvenir to take home. Let’s take a look at the essential markets to check out when you visit Granada! Mercado San…

Travelers usually prefer to take advantage of the good weather in summertime, but winter can be just as amazing! If you’re looking for a winter holiday spot, try Lisbon. Read on to find out why we recommend exploring this fascinating city during the winter. The weather! Portugal benefits from a Mediterranean climate, so there’s plenty…

Patatas bravas are one of the most famous tapas in Spain, readily available on almost every tapas bar menu. Surprisingly, these delicious potato bites are easy to prepare and make for the perfect dish for your next dinner party! To bring a little Spanish flair to your next event, try this recipe for patatas bravas…

Spanish sheep cheese is famous for its unique taste and commitment to quality. Most sheep cheese comes from Spain’s central and southern regions like the famous La Meseta plateau near Madrid which is perfect for grazing. Manchego Queso manchego comes from La Mancha, a region famous for its Manchega sheep’s milk. You can rest assured…

To conclude our series on secrets of jamón ibérico, we are sharing some tips as to how to pick the best cuts of Spanish ham from the market. Additionally, we will give you some pointers on how to cut the perfect slice of ham from the leg. Is your mouth watering yet? Different varieties available…

Some of the best olive oil in the world hails from Spain, as it is the base of Spanish cooking and the Mediterranean diet. Picking out a quality olive oil might seem like a daunting task when you’re facing hundreds of bottles at the supermarket, but it doesn’t have to be! Once you know a…

The holidays are here and there’s no better place to spend them than in Spain! This country takes their holiday season seriously, trying to fit as much as possible in between December 24th and January 6th. Let’s take a look at the holidays in Spain during the Christmas season, as well as the cultural and…

Some of the best things in Spanish cuisine are the most simple, which is absolutely true when it comes to Spanish tomato bread. Pan con tomate, or pa amb tomàquet in Catalan, is something so easy to prepare but is an important staple in many meals. It’s a small thing that seems to tie many…

Tapas are a fun and delicious part of Spanish cuisine because you get to try several dishes at once. Moreover, the interesting thing about these small plates is that they reflect Spain’s different regions’ cuisine so well. There can be great differences in what you order in the south and the north of Spain. Here…

In the first part of our Managers Series, we are exploring Madrid with Raúl! Born and bred in the Spanish capital, Raúl loves to share his passion for his hometown, its culture and its food on every food tour. In this post he tells us about his favorite places in Madrid, the best food, and…