Desserts & Sweets

‘Tis the season to indulge in festive delights, and what better way to celebrate the magic of Christmas than by exploring the rich tapestry of holiday desserts from across Europe? Join us on a sweet journey as we unwrap the tantalizing flavors of La Buche au Chocolat, Christmas Pudding, El Mazapán Dulce, Los Alfajores, Los…

No trip to Lisbon is complete without eating a pastéis de nata (or a few!). These Portuguese egg custard tarts are the perfect anytime-snack and really satisfy any sweet cravings you may have. While you can easily find them all over the city, we’ve rounded up 6 of our favorite places to eat pastéis de…

When temperatures reach triple digits in Seville there’s no better way to cool down than with a delectable ice cream. However, this sweet treat isn’t only limited to the summertime, as you can snag this favorite dessert all year round. If you can’t get enough of this frozen treat, here are 5 places that have…

Spain is famous around the world for its exquisite cuisine that attracts foodies from all over the world. Paella, jamón ibérico, and Spanish omelette, to name a few, are just a few of the dishes that make mouths water. However, desserts are just as important, even though they sometimes don’t get the attention they deserve….

If there’s one thing that the Spanish do right, it’s pastries. Spaniards have a love affair with baked goods and all things sweet, made evident by the bakeries that can be found on just about every street corner. Whether it’s for breakfast, coffee hour, or anytime in between, eating pastries in Spain is a simple,…

This week, we have a guest blog post from fellow foodie Craig of CakeJournal, who has recipes for some of the most-loved sweets in Spain! A Brief History of Spanish Pastries Spanish pastries and other desserts were almost non-existent before the Romans arrived in the Iberian Peninsula. The Romans brought new idea to the table…

While you have probably heard of famous Spanish foods like paella, Spanish omelette, and Spanish ham, you might not be as familiar with all the sweet treats and desserts that you can find in Spanish cuisine. Sweets don’t get as much attention but are just as important in Spanish traditions and customs. If you are…

What is Crema Catalana? Crema Catalana, or Catalan Cream, is one of the most typical desserts, originally from the Spanish region of Catalonia, but it has spread out through all of Spain. Crema catalana is without doubt one of the most famous examples of Catalan desserts. Thanks to its originality and unique fantastic taste it has…