10 Spanish Christmas Foods to Serve at Your Holiday Feast
When the holiday season rolls around in Spain, it’s time for the very best of Spanish cuisine to make an appearance on every table across the country. Especially on Christmas Eve and Christmas Day, Spanish families plan big, elaborate meals featuring seasonal favorites. If you’re planning your own holiday feast, here are some Spanish Christmas…
In 2019, AndalucĂa Boasts Much of the Best Olive Oil in the World
One of the keys to success in Spanish cuisine is high-quality olive oil. There is almost no dish that doesn’t include it in some way, and the Spaniards consider this ingredient to be liquid gold. It should come as no surprise then that a recent ranking states that the Spanish province of AndalucĂa claims a…
What to Eat to Get a Real Taste Of Traditional Barcelona Cuisine
Barcelona is a city that draws in foodies from all over the world due to its exquisite cuisine and fantastic wine culture. And while Spain is known for tapas, Catalonia, the region that Barcelona is the capital of, is known for heartier dishes and portion sizes. These 5 plates are shining examples of Barcelona cuisine…
Pulpo a la Gallega, a Classic Spanish Octopus Recipe
While eating octopus might seem strange to some, it’s a delicacy in Spanish cuisine. There are several ways to eat this seafood delight, but one of the most popular ways in Spain is pulpo a la gallega. Try our this Spanish octopus recipe and bring a little taste of Spain to your kitchen! About pulpo…
A Checklist of the Best Paella and Rice Dishes in Spain
The one dish that every tourist wants to try in Spain is paella. Paella is one of Spain’s national dishes and is favorite among the locals. This dish is as traditional as it gets, and any Spaniard will tell you that nobody does it better than their mother. But did you know there there is…
10 Tasty Cold Tapas That are Perfect to Eat in Summer
During Spain’s hot summer months, people look for many ways to stay cool. And this also holds true for cooking. Why use the stove top or oven when there are so many delicious cold tapas to try? Here are 10 ideal dishes to beat the Spanish summer heat! 1. Gazpacho Gazpacho is cool, refreshing, and…
9 Vegan and Vegetarian Tapas that Need to Be on Your Must-Eat List
In a country that loves its meat as much as Spain, it can sometimes be a bit of a challenge to find vegan and vegetarian-friendly options on the menu. When you go to a tapas bar you’ll notice that the menu is often laden with cured meats, cheeses, and other options that aren’t apt for…
Going Beyond JamĂłn: Spanish Cured Meats that We Can’t Stop Eating
Chances are you’ve heard about Spanish ham, jamĂłn ibĂ©rico, and all its delicious glory. However, did you know that there are a plethora of other Spanish cured meats out there that deserve your attention? Here are 9 meats that you need to sink your teeth into and understand why we’re so in love! JamĂłn ibĂ©rico…
Black Truffle: What Does this Gourmet Ingredient Taste Like?
When people hear the words “black truffle” they automatically think of fine, elegant cuisine. And while chances are you’ve heard of this delicacy, many people haven’t yet had the pleasure of tasting it. So what exactly do truffles taste like, and what are the most exciting ways to enjoy them? Let’s learn more about this…
All about Spanish Croquettes, One of Spain’s Essential Tapas
Croquettes are one of Spain’s most popular tapas, and a staple in most Spanish kitchens, as well. These delicious little bites are everything you look for in a comfort food: crispy, salty, crunchy, and tasty. Read on to learn more about this essential Spanish favorite and how to make them! What are croquettes? Croquettes came…